MALAYSIAN FOOD. MOVING FORWARD.

MALAYSIAN FOOD.
MOVING FORWARD.

A Malaysian food journey built through experience, innovation and digital transformation since 2010.

From Anis Cafe Enterprise to JASMANI Food Manufacturing Sdn. Bhd.

Anis Cafe Enterprise heritage
2010 Where the story began.

Melaka, Anis Cafe Enterprise, food entrepreneurship.

JASMANI Ready-to-Eat product
2025 83 Ready-to-Eat products.

Nearly 80% of sales through TikTok Shop.

JASMANI Ready-to-Eat meal
Abang Jas β€” Jasmani Abdul Hamid, founder of JASMANI
Abang Jas Jasmani Abdul Hamid

Entrepreneur. Food product builder. Digital seller. Brand builder.

Discover Abang Jas' Story β†’
THE CORE NARRATIVE

The JASMANI story began through Anis Cafe Enterprise in 2010.

What started with Malaysian cooking products and food entrepreneurship developed through years of product creation, market experience and changing consumer needs.

From cooking pastes, JASMANI expanded into Ready-to-Eat meals, modern retail, digital commerce and live selling.

By 2025, the JASMANI journey had grown to 83 Ready-to-Eat products, with nearly 80% of sales being generated through TikTok Shop.

The same year, Jasmani Abdul Hamid received recognition through FAMA Agromarketing Masterclass TikTok Shop Edition.

Today, JASMANI continues its evolution as a Malaysian food brand combining experience, product innovation, digital commerce and intelligent technology.

NUMBERS THAT TELL THE STORY

Progress measured in years, products and digital reach.

2010

The Journey Began

Anis Cafe Enterprise in Melaka.

83

Ready-to-Eat Products

Developed by 2025.

~80%

Digital Sales

Generated through TikTok Shop in 2025.

2025

Recognition

FAMA Agromarketing Masterclass TikTok Shop Edition.

ONE JOURNEY. MANY CHAPTERS.

The story of how JASMANI evolved.

The Beginning
2010

The Beginning

Anis Cafe Enterprise becomes the starting point of the food entrepreneurship journey.

Building the Business
2012

Building the Business

Product development, planning and operational learning shape the early business.

A Business Became a Brand
2014

A Business Became a Brand

JASMANI emerges as the consumer identity of the growing food business.

Modern Retail
2024

Modern Retail

JASMANI appears in the Buy Malaysian Products initiative with Lotus's Malaysia.

Digital Transformation
2025

Digital Transformation

Live commerce becomes a major growth engine as the portfolio expands to 83 products.

ANIS CAFE ENTERPRISE

Where the story began.

Before JASMANI became the brand consumers recognise today, there was Anis Cafe Enterprise.

Established in 2010, Anis Cafe Enterprise became the foundation of a long journey in Malaysian food entrepreneurship.

Through years of product creation, market participation, retail experience and changing consumer behaviour, the business gradually evolved.

What started with Malaysian cooking products expanded into a much larger Ready-to-Eat portfolio.

Anis Cafe Enterprise
Anis Cafe Enterprise is where the story began.

JASMANI is where the story continues.

MEET ABANG JAS

Entrepreneur. Food product builder. Digital seller. Brand builder.

Discover Abang Jas' Story β†’

Abang Jas

Jasmani Abdul Hamid

His experience spans more than a decade of food entrepreneurship, product development, market participation and digital commerce.

From Malaysian cooking pastes to a growing Ready-to-Eat portfolio, his journey reflects how a traditional food entrepreneur can continue adapting as markets and technology change.

ENTREPRENEUR FOOD PRODUCT BUILDER DIGITAL SELLER BRAND BUILDER ABANG JAS
WHERE WILL JASMANI GO WITH YOU?

Shop by life moment, not just by product category.

ONE BRAND. MANY MALAYSIAN MEALS.

Product groups built from the real catalog.

TODAY AT JASMANI

The site reflects real signals from the business.

CURRENT PULSE

Live content and system signals.

FROM ABANG JAS' DESK

Lessons, observations and stories from more than a decade in food.

Visit Newsroom β†’
FROM COUNTER SALES TO LIVE COMMERCE

Digital commerce became an important part of the brand's growth.

By 2025, nearly 80% of JASMANI sales were generated through TikTok Shop.

Digital content, live commerce and direct interaction with customers became an important part of the brand's growth.

JASMANI also continues to evolve with food manufacturing, Ready-to-Eat innovation, content, customer intelligence and business systems.

2025

Recognised through FAMA Agromarketing Masterclass TikTok Shop Edition.

Experience meets digital entrepreneurship.

READY-TO-EAT FOR MODERN LIFE

Recent products and recipes, linked the way visitors actually shop.

Recipe Lab β†’
THE NEXT CHAPTER

Abang Jas is the story. Anis Cafe is where it began. JASMANI is the brand.

Partner With Us β†’

What began as a food business in Melaka has grown through products, markets, retail, Ready-to-Eat innovation and digital commerce.

We will continue learning. We will continue building. We will continue bringing Malaysian food forward.

Keranjang Anda

Keranjang anda kosong.

πŸ€– Tanya JASMANI
AINNA
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